Page 113 - a-history-of-columbia-county-florida-(1996)-edward-f-keuchel
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A History of Columbia County Florida (1996) Edward F. Keuchel  102/340








                A History of Columbia County, Florida

       area near the mouth of the Santa Fe River. The clothing, shoes,
       medical supplies, and other goods where then hauled by team to
       Lake City and returned with cotton for shipment to England. It
       was rare that a blockade runner could make more than two trips
       before capture.32
          Although there were no serious food shortages in Florida,
       many regular food items or small luxuries were not available.
       Items such as rice, molasses, baking soda, black pepper, tea, and
       white sugar were not to be had, but staples such as corn, beef, pork,
       chickens, eggs, and local vegetables were in sufficient supply.33
          The greatest battle of the Civil War in Florida took place on
       February 20, 1864, some fifteen miles east of Lake City near
       Olustee in Baker County. Baker and Bradford Counties were
      created in 1862 when they were detached from Columbia County.
      “Olustee” is a Seminole-Creek word which means “brackish” and
      might have been applied to the large brackish lake, Ocean Pond,
      located in the area. After the fourth occupation of Jacksonville
      early in 1864, some fifty-five hundred Federal troops advancing
      west toward Lake City were soundly defeated by a Confederate
      force of comparable size in a savage battle.
         The purposes of the Federal campaign into East Florida early
      in 1864 were a complex mixture of military strategy and politics.
      After the fall of Vicksburg on July 4, 1863, the role of Florida as a
      supplier of food, especially beef and salt, took on new meaning for
      the Confederacy. The fall of Vicksburg gave the Union control of
      the Mississippi River and forced the eastern part of the Con­
      federacy to rely completely upon its own food sources. Florida
      already had been a major supplier of salt, so necessary for meat
      preservation, and by the fall of 1863 Florida beef became essential
      for military use. As Major H. C. Guerin, chief commissary officer
      for South Carolina phrased it: “We are almost entirely dependent

         3-Dancy, “Reminiscences,” pp. 78-79.
         33Johns, Civil War in Florida, pp. 176-77.
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